Olea Europea – Olive Leaf Tincture


Assists in lowering cholesterol and hypertension

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From our Erbenobili Spagyric Labs line, we offer a highly potent form of organic Olive Leaf Extract. Taken as a dietary supplement, this liquid form is intensely bioavailable to the body.

Health Claims:

Assists in lowering cholesterol and hypertension. It shows a cholesterol-lowering, hypoglycemic, antihypertensive and anti-arteriosclerosis action. It is indicated in arterial hypertension in subjects with hypercholesterolemia and dyslipidemia. In hypercholesterolemia it is recommended to associate Betulla phytoblast sap. It also has an anti-atheromatous and antidiabetic action…

Total cholesterol and total lipids decrease. Decreases blood viscosity by acting on total thrombophilia. It has hypotensive and antisclerotic action and for these two properties is given by virtue of 50 drops 2 times a day. Has action in brain predominance atherosclerosis, in certain syndromes of mean hepatic insufficiency and minor renal failure


Olive (Olea europea L.) macerated glycerine (distilled water, vegetable glycerine, ethyl alcohol, young olive tree 2% jets), red vine (vitis vinifera L.) fruit juice.


20 – 30 drops 2 times a day diluted in water preferably away from meals.

Additional information


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